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Cooking oil expires faster than you think — and it could be ruining your food - INSIDER
INSIDER | Cooking oil expires faster than you think — and it could be ruining your food INSIDER "Oil that is not opened and stored in a dry, cool place can last up to two years," R.L. King, chef, and owner of New York's Bar Gonzo told INSIDER. "Once you have opened the oil, it should be used in the first two to three months. However, a well ... |
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03.01.2018 (2685日前)
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