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Is It Better to Cook With Coconut Oil or Olive Oil? - New York Times
New York Times | Is It Better to Cook With Coconut Oil or Olive Oil? New York Times Compared to a tablespoon of olive oil, a tablespoon of coconut oil contains about six times the amount of saturated fat, nearly meeting the daily limit of about 13 grams that the American Heart Association recommends. High saturated fat intake has been ... |
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22.12.2017 (2707日前)
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