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What's the best oil for different sauté needs? - The Takeout
The Takeout | What's the best oil for different sauté needs? The Takeout Amuse Our Bouche is The Takeout's column that answers your burning, boiling, and flambéed food questions. Wander into any high-end gourmet store, or even a normal grocery store, and you can feel immediately overwhelmed by the various cooking oil ... |
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